Red Lake Currant Shrub

Red Lake Currant Shrub (Ribes rubrum ‘Red Lake’) is a reliable, cold-hardy variety cherished for its heavy crops of bright red, tart-sweet berries. The high-yielding clusters ripen in midsummer and are perfect for fresh eating, jams, jellies, sauces, and baking. With a balanced flavor that is both refreshing and versatile, Red Lake is a favorite for home gardeners and preserves makers alike. The compact, deciduous shrub is productive, ornamental, and easy to maintain, making it a fine addition to edible landscapes, hedgerows, or small orchards.

Growing Red Lake Currant Shrub

Light: Prefers full sun in cooler climates; partial shade is recommended in warmer regions.

Soil: Thrives in rich, moist, well-drained soil; amend with compost to boost fertility and structure.

Water: Keep soil consistently moist but not soggy. Mulching helps conserve moisture and regulate soil temperature.

Fertilizer: Apply compost or a balanced fertilizer in early spring to support healthy growth and fruiting.

Pollination: Self-fertile; produces abundant crops without the need for another variety.

Maintenance: Prune in late winter or early spring to remove older canes and encourage vigorous new shoots.

Hardiness: Best grown in USDA zones 3–7. Ripens in midsummer with abundant clusters of bright, flavorful berries.

Shipping Info

All our shrubs are shipped in pots and they will be in a dormancy state, with proper care and planting instructions included.